I hope everyone is enjoying their weekend and this beautiful Sunday. 

Sunday’s are now going to be a fun and exciting day!! I decided to make Sunday our new category called:

Sunday Crazy Ingredient Day

Every Sunday I will be posting a crazy ingredient and one recipe that will go along with this ingredient. If you have any ideas or thoughts on a crazy ingredient I would love to hear about it. Please submit any comments or thoughts to kouzounaslive@gmail.com

Today’s Crazy Ingredient is: Cauliflower

How about we go even crazier with the cauliflower and recipe that is about to be presented to you all.

Dairy Free Lemon Pudding Recipe-

Ingredients:

• 3 cups cauliflower (roughly chopped)
• 1 cup almond milk (unsweetened)
• 2 tablespoons of sugar
• 2 teaspoons pure vanilla extract
• 1 lemon 
• 1/4 cup lemon juice (freshly squeezed)

Directions:

1. Add in the cauliflower, almond milk, sugar, vanilla and zest to a medium size saucepan.
2. Bring to a boil over medium high heat, uncovered.
3. Once it reached a boil, reduce to a simmer and cook for about 5 minutes. Remove from the heat.
4. Add in the lemon juice and pour ingredients into a blender. Blend on high speed for about a minute or until smooth.
5. Pour into a bowl, cover and chill overnight so the flavors come together. 

Kali orexi!!