Greek Desserts ~Thanksgiving Dessert~ November 28, 2013 Apple Pie Recipe By Kouzounas Kitchen Ingredients: one pie crust 6 tablespoons of all purpose flour 5 1/2 pounds of granny smith apples- cut into 1/4 inch slices 2 lemons- juiced 1 cup of granulated sugar or demmara sugar 2 teaspoons of ground cinnamon 3 tablespoons of unsalted butter- cut into small pieces 1 egg yolk 2 tablespoons of water * streusel crumb topping Directions: Preheat the oven to 450 degrees or 232 Celsius. Peel and core the apples, and cut into 1/4 inch slices. Place the apple slices into a medium bowl, and add the fresh lemon juice over them. In a small bowl combine the flour, granulated sugar, and cinnamon. Add the flour mixture to the apples, and toss to combine. Place apples in prepared pie and add the butter to the apples. Whisk together the egg yolk, and water to make an egg wash and brush the side of the pie crust with the wash. I made a streusel crumb topping to go over my apple pie. Bake until golden brown on top, for about 45 minutes. Remove from heat and cool before serving. Top it off with some fresh whipping cream. Kali Orexi, Happy Turkey Day! Advertisements Advertisements Share The Love Of Kouzounas KitchenClick to print (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Pinterest (Opens in new window)Click to email this to a friend (Opens in new window)Click to share on Reddit (Opens in new window)Click to share on Tumblr (Opens in new window)Click to share on Pocket (Opens in new window)Click to share on LinkedIn (Opens in new window)Click to share on WhatsApp (Opens in new window)Click to share on Skype (Opens in new window)Like this:Like Loading... Related Kouzounas Kitchen Welcome to my world of Greek traditional & modern recipes. Get ready to dance and drink some ouzo while enjoying our recipes. Previous Special Thanksgiving Menu Newer Happy Thanksgiving!! You May Also Like Bougatsa: Greek Sweet Custard Phyllo Pie December 16, 2018 Flavorful Tsoureki Muffins April 4, 2016 Secret Ingredient Game Challenge: Rizogalo (Rice Pudding) January 26, 2015 9 Comments artandkitchen November 20, 2015 at 8:37 am Reply ohh!! I would like to take a piece! Loading... Kouzounas Kitchen November 26, 2015 at 7:55 pm Reply Please do!! Happy Thanksgiving. 🙂 Loading... seenakoshy November 27, 2015 at 10:54 am Reply wow, super Apple Pie dear.. Happy Thanksgiving.. Loading... Kouzounas Kitchen November 27, 2015 at 12:41 pm Reply Thank you Seena dear!! Glad you enjoyed. 🙂 Happy Thanksgiving. Loading... seenakoshy November 28, 2015 at 1:43 am Have a wonderful Thanksgiving day dear.. Loading... Kouzounas Kitchen November 29, 2015 at 1:06 am Thank you Seena! 😁 Loading... FoodieWineLover - Gina (Martino) Zarcadoolas November 28, 2015 at 6:06 pm Reply Wow, this is scrumptiously delightful! Happy Thanksgiving weekend koukla! Well done!!! Loading... Kouzounas Kitchen November 29, 2015 at 1:04 am Reply Thank you Bella!! Super happy you enjoyed. I saw your turkey post, and it looked lovely! ❤️ Loading... FoodieWineLover - Gina (Martino) Zarcadoolas November 29, 2015 at 6:05 am Thank you sweets for visiting <3 Loading... Leave a Reply Cancel reply This site uses Akismet to reduce spam. Learn how your comment data is processed.