Comments on: Saturday’s Food For Thought & Featured Recipe Thursday’s Winner… https://kouzounaskitchen.com/2014/01/11/saturdays-food-for-thought-featured-recipe-thursdays-winner/ "Let your taste buds say OPA" Mon, 13 Jan 2014 04:22:33 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Kouzounas Kitchen https://kouzounaskitchen.com/2014/01/11/saturdays-food-for-thought-featured-recipe-thursdays-winner/#comment-4723 Mon, 13 Jan 2014 04:22:33 +0000 http://kouzounaskitchen.com/?p=11837#comment-4723 In reply to Elaine @ foodbod.

Yes, after working for Dannon Greek yogurt, I learned quite a bit on Greek yogurt in general. I started doing my research and wanted to share with everyone. You are very welcome. Glad you found this of interest. 🙂

]]> By: Kouzounas Kitchen https://kouzounaskitchen.com/2014/01/11/saturdays-food-for-thought-featured-recipe-thursdays-winner/#comment-4722 Mon, 13 Jan 2014 04:18:57 +0000 http://kouzounaskitchen.com/?p=11837#comment-4722 In reply to tastytreats13.

Thank you!! 🙂

]]> By: tastytreats13 https://kouzounaskitchen.com/2014/01/11/saturdays-food-for-thought-featured-recipe-thursdays-winner/#comment-4720 Sun, 12 Jan 2014 16:00:33 +0000 http://kouzounaskitchen.com/?p=11837#comment-4720 Sounds delicious!

]]> By: Elaine @ foodbod https://kouzounaskitchen.com/2014/01/11/saturdays-food-for-thought-featured-recipe-thursdays-winner/#comment-4719 Sun, 12 Jan 2014 07:46:16 +0000 http://kouzounaskitchen.com/?p=11837#comment-4719 I’ve read so many health based things that always say if you have any yoghurt at all it should be full Greek yoghurt but I never really knew why so this is really interesting, thank you xx

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