Happy Fall, and what better way to celebrate Fall by baking pumpkin cake, pumpkin scones, apple pie, and many more. Introducing a new cake to our menu!!

~Pumpkin Chocolate Spiced Bundt Cake. ~

 Pumpkin Ginger Hummus Recipe

• 1 -15oz can of chickpeas, drained and washed
• 3/4 cup of pumpkin puree
• ¼ cup olive oil
• 2 garlic cloves minced
• 2 tablespoons honey
• 1 tsp all spice
• 1 tsp cinnamon
• 1 tsp ground ginger
• 2 tablespoons fresh lime juice
• cracked pepper
• 1 pinch of sea salt

1. In a blender combine all ingredients. Pulse until blended. Chill for three hours and serve.
2. To serve: Garnish with fresh parsley and toasted chopped pecans.

***Great with vegetables, apples, pita bread, and chips.

Kali Orexi & Happy Fall!