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	<title>blackberry Archives - Kouzounas Kitchen</title>
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		<title>Super easy blackberry coulis sauce</title>
		<link>https://kouzounaskitchen.com/2013/06/28/super-easy-blackberry-coulis-sauce/</link>
					<comments>https://kouzounaskitchen.com/2013/06/28/super-easy-blackberry-coulis-sauce/#comments</comments>
		
		<dc:creator><![CDATA[Kouzounas Kitchen]]></dc:creator>
		<pubDate>Fri, 28 Jun 2013 07:42:49 +0000</pubDate>
				<category><![CDATA[Sauces & Dressings]]></category>
		<category><![CDATA[blackberry]]></category>
		<category><![CDATA[cheesecake]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[ice cream]]></category>
		<category><![CDATA[Kouzounas Kitchen's Recipes]]></category>
		<category><![CDATA[made in minutes]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[SAUCE]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[sweet]]></category>
		<category><![CDATA[vanilla]]></category>
		<category><![CDATA[water]]></category>
		<guid isPermaLink="false">http://kouzounaskitchen.com/?p=5871</guid>

					<description><![CDATA[<p>This recipe is super easy, and it tastes amazingggg!! I just received the best compliments on this recipe, and it pairs well with ice cream, cheesecake, cakes, cookies, frozen yogurt and much more. Blackberry Coulis Sauce Recipe- 1 1/2 cups of blackberries 1/4 cup of water 1/3 cup of sugar- you can always add a...</p>
<p>The post <a href="https://kouzounaskitchen.com/2013/06/28/super-easy-blackberry-coulis-sauce/">Super easy blackberry coulis sauce</a> appeared first on <a href="https://kouzounaskitchen.com">Kouzounas Kitchen</a>.</p>
]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">5871</post-id>	</item>
		<item>
		<title>The Lemon &#038;Blackberry Cheesecake Photos..</title>
		<link>https://kouzounaskitchen.com/2013/06/26/the-lemon-blackberry-cheesecake-photos/</link>
					<comments>https://kouzounaskitchen.com/2013/06/26/the-lemon-blackberry-cheesecake-photos/#comments</comments>
		
		<dc:creator><![CDATA[Kouzounas Kitchen]]></dc:creator>
		<pubDate>Thu, 27 Jun 2013 04:12:31 +0000</pubDate>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[after]]></category>
		<category><![CDATA[blackberry]]></category>
		<category><![CDATA[cheesecake]]></category>
		<category><![CDATA[decorated]]></category>
		<category><![CDATA[Kouzounas Kitchen's Recipes]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[mint]]></category>
		<category><![CDATA[nestor zaharopoulos photography]]></category>
		<category><![CDATA[red]]></category>
		<category><![CDATA[SAUCE]]></category>
		<category><![CDATA[sweet]]></category>
		<category><![CDATA[yum]]></category>
		<guid isPermaLink="false">http://kouzounaskitchen.com/?p=5798</guid>

					<description><![CDATA[<p>This is what the cheesecake looks like after the cooling process and decorated. 🙂 &#8211; Cheers Nestor Zaharopoulos Photography  </p>
<p>The post <a href="https://kouzounaskitchen.com/2013/06/26/the-lemon-blackberry-cheesecake-photos/">The Lemon &amp;Blackberry Cheesecake Photos..</a> appeared first on <a href="https://kouzounaskitchen.com">Kouzounas Kitchen</a>.</p>
]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">5798</post-id>	</item>
		<item>
		<title>Good day to you all on this beautiful Wednesday afternoon.</title>
		<link>https://kouzounaskitchen.com/2013/06/26/good-day-to-you-all-on-this-beautiful-wednesday-afternoon/</link>
					<comments>https://kouzounaskitchen.com/2013/06/26/good-day-to-you-all-on-this-beautiful-wednesday-afternoon/#respond</comments>
		
		<dc:creator><![CDATA[Kouzounas Kitchen]]></dc:creator>
		<pubDate>Wed, 26 Jun 2013 21:10:02 +0000</pubDate>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[bake]]></category>
		<category><![CDATA[blackberries]]></category>
		<category><![CDATA[blackberry]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[cheesecake]]></category>
		<category><![CDATA[cook]]></category>
		<category><![CDATA[Cookware and bakeware]]></category>
		<category><![CDATA[flowers]]></category>
		<category><![CDATA[garden]]></category>
		<category><![CDATA[Greece]]></category>
		<category><![CDATA[Kouzounas Kitchen's Recipes]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[lemon zest]]></category>
		<category><![CDATA[meyer]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[sweet]]></category>
		<category><![CDATA[Zest (ingredient)]]></category>
		<guid isPermaLink="false">http://kouzounaskitchen.com/?p=5759</guid>

					<description><![CDATA[<p>I am cooking up a storm in my kitchen, once again. This time, I went outside and found a million blackberries from our blackberry bush, and figured these would go great with a cheese cake recipe I have. While I was outside, I noticed something pretty cool. My boyfriend sent me a beautiful Hydrangea plant...</p>
<p>The post <a href="https://kouzounaskitchen.com/2013/06/26/good-day-to-you-all-on-this-beautiful-wednesday-afternoon/">Good day to you all on this beautiful Wednesday afternoon.</a> appeared first on <a href="https://kouzounaskitchen.com">Kouzounas Kitchen</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">5759</post-id>	</item>
		<item>
		<title>Greek Frozen Yogurt</title>
		<link>https://kouzounaskitchen.com/2013/06/24/love-frozen-yogurt/</link>
					<comments>https://kouzounaskitchen.com/2013/06/24/love-frozen-yogurt/#comments</comments>
		
		<dc:creator><![CDATA[Kouzounas Kitchen]]></dc:creator>
		<pubDate>Tue, 25 Jun 2013 05:32:27 +0000</pubDate>
				<category><![CDATA[News]]></category>
		<category><![CDATA[blackberry]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[freezer]]></category>
		<category><![CDATA[fridge]]></category>
		<category><![CDATA[frozen yogurt]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[good]]></category>
		<category><![CDATA[greek yogurt]]></category>
		<category><![CDATA[healthier]]></category>
		<category><![CDATA[Kouzounas Kitchen's Recipes]]></category>
		<category><![CDATA[quick]]></category>
		<category><![CDATA[tastes]]></category>
		<category><![CDATA[yummy]]></category>
		<guid isPermaLink="false">http://kouzounaskitchen.com/?p=5732</guid>

					<description><![CDATA[<p>Why not make you&#8217;re very own then! Frozen yogurt has boomed the past years and it is the new trend. It is yummy, and you can get very creative with the flavors. Don&#8217;t have a ice cream maker, that&#8217;s okay, you don&#8217;t need one. Blackberry Frozen Yogurt Ingredients: &#160; 4 cups of plain Greek yogurt...</p>
<p>The post <a href="https://kouzounaskitchen.com/2013/06/24/love-frozen-yogurt/">Greek Frozen Yogurt</a> appeared first on <a href="https://kouzounaskitchen.com">Kouzounas Kitchen</a>.</p>
]]></description>
		
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			<slash:comments>9</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">5732</post-id>	</item>
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