caramel sauce Archives - Kouzounas Kitchen https://kouzounaskitchen.com/tag/caramel-sauce/ "Let your taste buds say OPA" Sat, 29 Apr 2017 21:36:38 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 https://i0.wp.com/kouzounaskitchen.com/wp-content/uploads/2025/12/cropped-cropped-cropped-Kouzounas-Kitchen-Logo-1-Photoroom.png?fit=32%2C32&ssl=1 caramel sauce Archives - Kouzounas Kitchen https://kouzounaskitchen.com/tag/caramel-sauce/ 32 32 246072276 Healthier Caramel Sauce https://kouzounaskitchen.com/2017/04/29/healthier-caramel-sauce/ https://kouzounaskitchen.com/2017/04/29/healthier-caramel-sauce/#comments Sat, 29 Apr 2017 17:41:09 +0000 http://kouzounaskitchen.com/?p=21568 Happy weekend my beautiful friends! Let’s kick start the weekend with a delicious, and healthier caramel sauce recipe. (This recipe is sugar free, vegan, Gluten Free, and paleo friendly.)  Healthier Caramel Sauce Recipe Vegan- GF- Paleo- Sugar Free Ingredients: 1 cup coconut milk, I like to use Native Forest. (See photo below for organic coconut...

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]]> https://kouzounaskitchen.com/2017/04/29/healthier-caramel-sauce/feed/ 6 21568 Cooking With Lavender https://kouzounaskitchen.com/2014/01/28/cooking-with-lavender/ https://kouzounaskitchen.com/2014/01/28/cooking-with-lavender/#comments Wed, 29 Jan 2014 07:33:38 +0000 http://kouzounaskitchen.com/?p=12392 The aroma of lavender is just not enough. I want to taste it! My family owns a lavender company called Friends Of The Earth Lavender. We grow our own plants and produce organic oil and products. Check out our official store and website below.  https://www.facebook.com/FriendsOfTheEarthLavender https://www.etsy.com/shop/FRIENDSOFTHEEARTHLAV http://lavenderfieldsforever.com/ Cooking With Lavender: A few years ago I...

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]]> https://kouzounaskitchen.com/2014/01/28/cooking-with-lavender/feed/ 2 12392 ~Salted Caramel Sauce For The Holidays~ https://kouzounaskitchen.com/2013/12/10/salted-caramel-sauce-for-the-holidays/ https://kouzounaskitchen.com/2013/12/10/salted-caramel-sauce-for-the-holidays/#comments Tue, 10 Dec 2013 21:41:31 +0000 https://kouzounaskitchen.com/?p=11085 Happy Tuesday everyone!! Last night I was up until 3 am cooking and baking. I wanted to take a break from the magazine for a bit and make some holiday treats. While I was baking I thought to myself why not make a salted caramel sauce?! This recipe goes with practically everything. Tips: Dip your...

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