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	<title>greek cooking Archives - Kouzounas Kitchen</title>
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		<title>Feta Stuffed Bitekia with Lemon Potatoes (Greek stuffed hamburgers)</title>
		<link>https://kouzounaskitchen.com/2024/08/26/feta-stuffed-bitekia-with-lemon-potatoes-greek-stuffed-hamburgers/</link>
					<comments>https://kouzounaskitchen.com/2024/08/26/feta-stuffed-bitekia-with-lemon-potatoes-greek-stuffed-hamburgers/#comments</comments>
		
		<dc:creator><![CDATA[Kouzounas Kitchen]]></dc:creator>
		<pubDate>Tue, 27 Aug 2024 05:03:01 +0000</pubDate>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[biftekia recipe]]></category>
		<category><![CDATA[Fall recipe]]></category>
		<category><![CDATA[feta cheese]]></category>
		<category><![CDATA[feta stuffed biftekia with lemon potatoes]]></category>
		<category><![CDATA[greek cooking]]></category>
		<category><![CDATA[Greek cuisine]]></category>
		<category><![CDATA[kouzounas kitchen]]></category>
		<category><![CDATA[Lemon Potatoes]]></category>
		<guid isPermaLink="false">https://kouzounaskitchen.com/?p=47416</guid>

					<description><![CDATA[<p>Here&#8217;s a recipe for Feta Stuffed Biftekia with Lemon Potatoes—a delicious Greek dish that combines juicy, feta-stuffed meat patties with perfectly roasted lemon potatoes. Feta Stuffed Biftekia with Lemon Potatoes Servings: 4-6 Ingredients For the Biftekia (Meat Patties)  1 lb ground beef &#38; pork (you can use lamb if you like too)  1 small white...</p>
<p>The post <a href="https://kouzounaskitchen.com/2024/08/26/feta-stuffed-bitekia-with-lemon-potatoes-greek-stuffed-hamburgers/">Feta Stuffed Bitekia with Lemon Potatoes (Greek stuffed hamburgers)</a> appeared first on <a href="https://kouzounaskitchen.com">Kouzounas Kitchen</a>.</p>
]]></description>
		
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			<slash:comments>4</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">47416</post-id>	</item>
		<item>
		<title>Lahanodolmades -Greek Stuffed Cabbage Rolls</title>
		<link>https://kouzounaskitchen.com/2020/12/28/lahanodolmades-greek-stuffed-cabbage-rolls/</link>
					<comments>https://kouzounaskitchen.com/2020/12/28/lahanodolmades-greek-stuffed-cabbage-rolls/#respond</comments>
		
		<dc:creator><![CDATA[Kouzounas Kitchen]]></dc:creator>
		<pubDate>Mon, 28 Dec 2020 21:48:55 +0000</pubDate>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[A Drop of Ladi and My Greek Soul]]></category>
		<category><![CDATA[Authentic Greek Dish]]></category>
		<category><![CDATA[Avgolemono Sauce]]></category>
		<category><![CDATA[Cabbage Recipes]]></category>
		<category><![CDATA[greek cooking]]></category>
		<category><![CDATA[greek recipes]]></category>
		<category><![CDATA[Greek Stuffed Cabbage Rolls]]></category>
		<category><![CDATA[kouzounas kitchen]]></category>
		<category><![CDATA[Lahanodolmades]]></category>
		<guid isPermaLink="false">http://kouzounaskitchen.com/?p=33732</guid>

					<description><![CDATA[<p>&#160; This is a beautiful Greek stuffed cabbage roll recipe from my second cookbook A Drop of Ladi &#38; My Greek Soul. I hope you enjoy it! I used red cabbage this time, and surprisingly it came out amazing. Do keep in mind if you use red cabbage, please don&#8217;t use the cabbage stock as...</p>
<p>The post <a href="https://kouzounaskitchen.com/2020/12/28/lahanodolmades-greek-stuffed-cabbage-rolls/">Lahanodolmades -Greek Stuffed Cabbage Rolls</a> appeared first on <a href="https://kouzounaskitchen.com">Kouzounas Kitchen</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">33732</post-id>	</item>
		<item>
		<title>Happy Anniversary A Drop of Ladi &#038; My Greek Soul Cookbook!</title>
		<link>https://kouzounaskitchen.com/2020/10/15/happy-anniversary-a-drop-of-ladi-my-greek-soul-cookbook/</link>
					<comments>https://kouzounaskitchen.com/2020/10/15/happy-anniversary-a-drop-of-ladi-my-greek-soul-cookbook/#comments</comments>
		
		<dc:creator><![CDATA[Kouzounas Kitchen]]></dc:creator>
		<pubDate>Fri, 16 Oct 2020 04:30:07 +0000</pubDate>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[A Drop of Ladi & My Greek Soul]]></category>
		<category><![CDATA[greek cooking]]></category>
		<category><![CDATA[Greek Modern & Traditional Recipes]]></category>
		<category><![CDATA[greek recipes]]></category>
		<category><![CDATA[Happy 1 year anniversary]]></category>
		<category><![CDATA[Happy Anniversary]]></category>
		<category><![CDATA[kouzounas kitchen]]></category>
		<category><![CDATA[Mediterranean cuisine]]></category>
		<category><![CDATA[Mediterranean Food]]></category>
		<guid isPermaLink="false">http://kouzounaskitchen.com/?p=32934</guid>

					<description><![CDATA[<p>Happy Anniversary A Drop of Ladi &#38; My Greek Soul   [wpvideo IuAVTJ4N] Tonight I am celebrating with a shot of ouzo!!  My 1 year ANNIVERSARY for my second cookbook A Drop of Ladi &#38; My Greek Soul is here.  I can not believe it has been already a year today (October 15th)!!  I want to THANK all the beautiful souls who played a huge part in this book adventure. Thank you especially to Athina (editor), Michelle (formatter), and the one and only Nestora Zaharopoulos ( (photography)! Thank you to all the featured people...</p>
<p>The post <a href="https://kouzounaskitchen.com/2020/10/15/happy-anniversary-a-drop-of-ladi-my-greek-soul-cookbook/">Happy Anniversary A Drop of Ladi &amp; My Greek Soul Cookbook!</a> appeared first on <a href="https://kouzounaskitchen.com">Kouzounas Kitchen</a>.</p>
]]></description>
		
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			<slash:comments>5</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">32934</post-id>	</item>
		<item>
		<title>It All Started with Spanakopita!</title>
		<link>https://kouzounaskitchen.com/2020/03/31/it-all-started-with-spanakopita/</link>
					<comments>https://kouzounaskitchen.com/2020/03/31/it-all-started-with-spanakopita/#comments</comments>
		
		<dc:creator><![CDATA[Kouzounas Kitchen]]></dc:creator>
		<pubDate>Wed, 01 Apr 2020 00:22:48 +0000</pubDate>
				<category><![CDATA[Mezes (Appetizers)]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[A Drop of Ladi & My Greek Soul]]></category>
		<category><![CDATA[chef]]></category>
		<category><![CDATA[culinary]]></category>
		<category><![CDATA[feta]]></category>
		<category><![CDATA[greek cooking]]></category>
		<category><![CDATA[Greek Pie]]></category>
		<category><![CDATA[My Spanakopita Story]]></category>
		<category><![CDATA[phyllo dough]]></category>
		<category><![CDATA[spanakopita]]></category>
		<category><![CDATA[Spanakopita Recipe]]></category>
		<category><![CDATA[spinach]]></category>
		<guid isPermaLink="false">http://kouzounaskitchen.com/?p=30084</guid>

					<description><![CDATA[<p>Hello friends! Many people ask me where did your love for the cooking start, more specifically the Greek cuisine? Well, it all started with spanakopita. Read all about it below and try out my unique spanakopita recipe. It All Started with Spanakopita My dear friends from Thess Del Food are doing a write up on...</p>
<p>The post <a href="https://kouzounaskitchen.com/2020/03/31/it-all-started-with-spanakopita/">It All Started with Spanakopita!</a> appeared first on <a href="https://kouzounaskitchen.com">Kouzounas Kitchen</a>.</p>
]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">30084</post-id>	</item>
		<item>
		<title>Mushroom &#038; Rice Phyllo Pies</title>
		<link>https://kouzounaskitchen.com/2020/03/01/mushroom-rice-phyllo-pies/</link>
					<comments>https://kouzounaskitchen.com/2020/03/01/mushroom-rice-phyllo-pies/#comments</comments>
		
		<dc:creator><![CDATA[Kouzounas Kitchen]]></dc:creator>
		<pubDate>Mon, 02 Mar 2020 01:00:42 +0000</pubDate>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[2020 Lent Recipes]]></category>
		<category><![CDATA[Feta Recipes]]></category>
		<category><![CDATA[greek cooking]]></category>
		<category><![CDATA[Greek cuisine]]></category>
		<category><![CDATA[greek food]]></category>
		<category><![CDATA[Greek Lent Recipes]]></category>
		<category><![CDATA[greek recipes]]></category>
		<category><![CDATA[Kathara Deftera]]></category>
		<category><![CDATA[kouzounas kitchen]]></category>
		<category><![CDATA[Mediterranean cuisine]]></category>
		<category><![CDATA[Mushroom & Rice Phyllo Pie]]></category>
		<category><![CDATA[Mushroom Recipes]]></category>
		<category><![CDATA[phyllo dough]]></category>
		<category><![CDATA[phyllo dough recipes]]></category>
		<category><![CDATA[Vegetarian Recipes]]></category>
		<guid isPermaLink="false">http://kouzounaskitchen.com/?p=29631</guid>

					<description><![CDATA[<p>Happy Sunday friends! I am gearing up for tomorrow&#8217;s first day of lent and of course &#8220;Kathara Deftera&#8221; better known as Clean Monday. I created this delicious pie the other day when I had an abundance of mushrooms in the fridge and was in need of a tasty vegetarian recipe. You can use this exact...</p>
<p>The post <a href="https://kouzounaskitchen.com/2020/03/01/mushroom-rice-phyllo-pies/">Mushroom &amp; Rice Phyllo Pies</a> appeared first on <a href="https://kouzounaskitchen.com">Kouzounas Kitchen</a>.</p>
]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">29631</post-id>	</item>
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