Greek cuisine Archives - Kouzounas Kitchen

Greek Watermelon Feta Salad Bowl Recipe

Kouzounas Kitchen — Sat, 19 Jul 2025 07:09:43 +0000

What is healthy Greek food? It is this exact summer dish- watermelon feta salad. Close your eyes and pretend you’re seaside in Greece — sun on your skin, taverna music in the air, and a chilled bowl of juicy watermelon and tangy feta in front of you. This Greek-inspired summer salad is a one-way...

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Feta Stuffed Bitekia with Lemon Potatoes (Greek stuffed hamburgers)

Kouzounas Kitchen — Tue, 27 Aug 2024 05:03:01 +0000

Here’s a recipe for Feta Stuffed Biftekia with Lemon Potatoes—a delicious Greek dish that combines juicy, feta-stuffed meat patties with perfectly roasted lemon potatoes. Feta Stuffed Biftekia with Lemon Potatoes Servings: 4-6 Ingredients For the Biftekia (Meat Patties) 1 lb ground beef & pork (you can use lamb if you like too) 1 small white...

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Infused Rosemary Olive Oil Recipe

Kouzounas Kitchen — Fri, 10 May 2024 23:18:53 +0000

The weekend is coming up and our weather is looking quite summery. More outdoor cooking coming up from Kouzounas Kitchen, and exciting recipes. Here’s a new recipe using one of our new favorite Greek olives from the Peloponnese; Molon Lave extra virgin olive oil. If you missed my last post on Molon Lave check...

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Fava Pantremeni Dip Recipe

Kouzounas Kitchen — Wed, 27 Mar 2024 23:00:19 +0000

Today I am sharing a beautiful Greek dip that involves yellow split peas. Such a delicious dip to enjoy by itself, with crackers, or even as a wrap. Did you know yellow split peas are an excellent source of protein? Check out more information on the benefits here. I hope you enjoy it! Please note:...

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Kalama-Dakos “Greek Bruschetta Rusks”

Kouzounas Kitchen — Sat, 23 Dec 2023 18:54:05 +0000

The 5 Days Before Christmas Greek recipes! Here is recipe #3. Two recipes in 1 post that you can try for the holidays. I know it is not tomato season, but many of my friends asked me for a favorite Greek appetizer. This is the one: Kalamata tapenade dip. You can use the Kalamata dip...

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