<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Salt Archives - Kouzounas Kitchen</title>
	<atom:link href="https://kouzounaskitchen.com/tag/salt/feed/" rel="self" type="application/rss+xml" />
	<link>https://kouzounaskitchen.com/tag/salt/</link>
	<description>&#34;Let your taste buds say OPA&#34;</description>
	<lastBuildDate>Fri, 20 Nov 2015 04:22:32 +0000</lastBuildDate>
	<language>en-US</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=6.9.4</generator>

<image>
	<url>https://i0.wp.com/kouzounaskitchen.com/wp-content/uploads/2025/12/cropped-cropped-cropped-Kouzounas-Kitchen-Logo-1-Photoroom.png?fit=32%2C32&#038;ssl=1</url>
	<title>Salt Archives - Kouzounas Kitchen</title>
	<link>https://kouzounaskitchen.com/tag/salt/</link>
	<width>32</width>
	<height>32</height>
</image> 
<site xmlns="com-wordpress:feed-additions:1">246072276</site>	<item>
		<title>To Brine Or Not Brine Turkey.. That Is The Question.</title>
		<link>https://kouzounaskitchen.com/2015/11/19/to-brine-or-not-brine-turkey-that-is-the-question/</link>
					<comments>https://kouzounaskitchen.com/2015/11/19/to-brine-or-not-brine-turkey-that-is-the-question/#comments</comments>
		
		<dc:creator><![CDATA[Kouzounas Kitchen]]></dc:creator>
		<pubDate>Fri, 20 Nov 2015 04:02:44 +0000</pubDate>
				<category><![CDATA[News]]></category>
		<category><![CDATA[Brine]]></category>
		<category><![CDATA[chef]]></category>
		<category><![CDATA[Feedback]]></category>
		<category><![CDATA[Foodies]]></category>
		<category><![CDATA[Holidays]]></category>
		<category><![CDATA[Northern California]]></category>
		<category><![CDATA[Not Brine]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[Thanksgiving]]></category>
		<category><![CDATA[Thoughts]]></category>
		<category><![CDATA[Tips]]></category>
		<category><![CDATA[To Brine]]></category>
		<category><![CDATA[turkey]]></category>
		<category><![CDATA[vote]]></category>
		<guid isPermaLink="false">http://kouzounaskitchen.com/?p=16793</guid>

					<description><![CDATA[<p>Well hello lovely foodies out there!! I know many of you are in a similar boat as me when it comes to brining your turkey or not, so why not post about it right?! I have waited last minute of course to think about our Thanksgiving meal, and I wanted to hear your thoughts. Please...</p>
<p>The post <a href="https://kouzounaskitchen.com/2015/11/19/to-brine-or-not-brine-turkey-that-is-the-question/">To Brine Or Not Brine Turkey.. That Is The Question.</a> appeared first on <a href="https://kouzounaskitchen.com">Kouzounas Kitchen</a>.</p>
]]></description>
		
					<wfw:commentRss>https://kouzounaskitchen.com/2015/11/19/to-brine-or-not-brine-turkey-that-is-the-question/feed/</wfw:commentRss>
			<slash:comments>13</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">16793</post-id>	</item>
		<item>
		<title>~Salted Caramel Sauce For The Holidays~</title>
		<link>https://kouzounaskitchen.com/2013/12/10/salted-caramel-sauce-for-the-holidays/</link>
					<comments>https://kouzounaskitchen.com/2013/12/10/salted-caramel-sauce-for-the-holidays/#comments</comments>
		
		<dc:creator><![CDATA[Kouzounas Kitchen]]></dc:creator>
		<pubDate>Tue, 10 Dec 2013 21:41:31 +0000</pubDate>
				<category><![CDATA[Greek Desserts]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[brown sugar]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[caramel]]></category>
		<category><![CDATA[caramel sauce]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[demerara sugar]]></category>
		<category><![CDATA[Holidays]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[sea salt]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[sweet]]></category>
		<guid isPermaLink="false">https://kouzounaskitchen.com/?p=11085</guid>

					<description><![CDATA[<p>Happy Tuesday everyone!! Last night I was up until 3 am cooking and baking. I wanted to take a break from the magazine for a bit and make some holiday treats. While I was baking I thought to myself why not make a salted caramel sauce?! This recipe goes with practically everything. Tips: Dip your...</p>
<p>The post <a href="https://kouzounaskitchen.com/2013/12/10/salted-caramel-sauce-for-the-holidays/">~Salted Caramel Sauce For The Holidays~</a> appeared first on <a href="https://kouzounaskitchen.com">Kouzounas Kitchen</a>.</p>
]]></description>
		
					<wfw:commentRss>https://kouzounaskitchen.com/2013/12/10/salted-caramel-sauce-for-the-holidays/feed/</wfw:commentRss>
			<slash:comments>6</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">11085</post-id>	</item>
		<item>
		<title>Stuffed Vegetables</title>
		<link>https://kouzounaskitchen.com/2013/08/14/stuffed-vegetables/</link>
					<comments>https://kouzounaskitchen.com/2013/08/14/stuffed-vegetables/#comments</comments>
		
		<dc:creator><![CDATA[Kouzounas Kitchen]]></dc:creator>
		<pubDate>Thu, 15 Aug 2013 04:38:26 +0000</pubDate>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Appetizers (Mezes)]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[mushrooms]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[OVEN]]></category>
		<category><![CDATA[pepper]]></category>
		<category><![CDATA[peppers]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[stuffed]]></category>
		<category><![CDATA[vegetables]]></category>
		<category><![CDATA[wine]]></category>
		<guid isPermaLink="false">http://kouzounaskitchen.com/?p=7868</guid>

					<description><![CDATA[<p>I wanted to make some stuffed vegetables for dinner tonight, and came up with this recipe below. Super easy, and I think these would go great at a party or outdoor event.  Stuffed Mushrooms &#38; Mini Peppers In Minutes- Ingredients: 10 mini bell peppers- sliced lengthwise and remove seeds 10 large white mushrooms- remove the...</p>
<p>The post <a href="https://kouzounaskitchen.com/2013/08/14/stuffed-vegetables/">Stuffed Vegetables</a> appeared first on <a href="https://kouzounaskitchen.com">Kouzounas Kitchen</a>.</p>
]]></description>
		
					<wfw:commentRss>https://kouzounaskitchen.com/2013/08/14/stuffed-vegetables/feed/</wfw:commentRss>
			<slash:comments>8</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">7868</post-id>	</item>
		<item>
		<title>Busy busy in the kitchen creating new recipes.</title>
		<link>https://kouzounaskitchen.com/2013/07/01/busy-busy-in-the-kitchen-creating-new-recipes/</link>
					<comments>https://kouzounaskitchen.com/2013/07/01/busy-busy-in-the-kitchen-creating-new-recipes/#respond</comments>
		
		<dc:creator><![CDATA[Kouzounas Kitchen]]></dc:creator>
		<pubDate>Tue, 02 Jul 2013 02:34:33 +0000</pubDate>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[bake]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[california]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[cooking in the kitchen]]></category>
		<category><![CDATA[flavor]]></category>
		<category><![CDATA[Greek]]></category>
		<category><![CDATA[heat]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[Kouzounas Kitchen's Recipes]]></category>
		<category><![CDATA[oregano]]></category>
		<category><![CDATA[OVEN]]></category>
		<category><![CDATA[parmesan]]></category>
		<category><![CDATA[Pasta/Dough]]></category>
		<category><![CDATA[penne]]></category>
		<category><![CDATA[pepper]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[squash]]></category>
		<category><![CDATA[style]]></category>
		<category><![CDATA[taste]]></category>
		<guid isPermaLink="false">http://kouzounaskitchen.com/?p=6003</guid>

					<description><![CDATA[<p>I am a little crazy cooking in this heat, but hey I love it. It is about 106 degrees in California, and we are going to hit over 111 I believe by this weekend. Hot, Hot, Hot! I hope everyone is enjoying their lovely Monday. Okay, so I was thinking of pasta and squash and...</p>
<p>The post <a href="https://kouzounaskitchen.com/2013/07/01/busy-busy-in-the-kitchen-creating-new-recipes/">Busy busy in the kitchen creating new recipes.</a> appeared first on <a href="https://kouzounaskitchen.com">Kouzounas Kitchen</a>.</p>
]]></description>
		
					<wfw:commentRss>https://kouzounaskitchen.com/2013/07/01/busy-busy-in-the-kitchen-creating-new-recipes/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">6003</post-id>	</item>
		<item>
		<title>Hawaiian Sea Salts</title>
		<link>https://kouzounaskitchen.com/2013/06/28/hawaiian-sea-salts/</link>
					<comments>https://kouzounaskitchen.com/2013/06/28/hawaiian-sea-salts/#respond</comments>
		
		<dc:creator><![CDATA[Kouzounas Kitchen]]></dc:creator>
		<pubDate>Fri, 28 Jun 2013 20:01:08 +0000</pubDate>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[creative]]></category>
		<category><![CDATA[Featured Businesses]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[hawaii picks]]></category>
		<category><![CDATA[hawaiian sea salt]]></category>
		<category><![CDATA[lavender]]></category>
		<category><![CDATA[meats]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[rub]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[vegetables]]></category>
		<category><![CDATA[yummy]]></category>
		<guid isPermaLink="false">http://kouzounaskitchen.com/?p=5906</guid>

					<description><![CDATA[<p>Today I received Hawaiian Sea Salts from a company called, Hawaii Picks. You got to check them out. Great products! https://www.facebook.com/pages/Hawaii-Picks/89791306677?fref=ts I am in the middle of creating a new herb for meats, and vegetables. Lavender sea salt rub. 🙂 Stay tuned for more on this. &#8211; Cheers &#160;</p>
<p>The post <a href="https://kouzounaskitchen.com/2013/06/28/hawaiian-sea-salts/">Hawaiian Sea Salts</a> appeared first on <a href="https://kouzounaskitchen.com">Kouzounas Kitchen</a>.</p>
]]></description>
		
					<wfw:commentRss>https://kouzounaskitchen.com/2013/06/28/hawaiian-sea-salts/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">5906</post-id>	</item>
	</channel>
</rss>
