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~Greek Easter~

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Greek Easter is coming up right around the corner, as well as American Easter. This is such a busy and important few weeks for us. I will be preparing tons of Tsoureki which is a Greek Easter celebration bread. I will also have a special Greek Easter blog week starting Wednesday the 16th. You can follow great recipe ideas for Easter, along with decoration ideas and much more. 🙂 Have you ever been to a Greek Easter celebration and wondered why we die our eggs red, and we all play… Read more ~Greek Easter~ →

Happy First Day Of Spring!!

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Aww the smell of flowers in the air, the warm sun rays on your back. (Okay at least in California right.) 🙂 Happy First Day Of Spring! March 20th is not only the first day of Spring, but it is also the International Day of Happiness. United Nations declared day to help individuals from 140 countries realize the meaning of TRUE happiness. To celebrate this day, let’s all head to our social media sites and post what makes you happy.  My True Happiness: I am truly happy that I have Kouzounas… Read more Happy First Day Of Spring!! →

I Need Your Votes!

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Okay ladies and gentlemen I am in need of your awesome voting skills. I just entered Kouzounas Kitchen into the Fed Ex Business Money Grant. I really would love to win this contest for many reasons, but to really help build Kouzounas Kitchen and expand into a commercial kitchen. I am also receiving questions in regards to cooking classes, and currently I am looking for places to rent but that entails permits. I would use the grant money to get permits, and the right equipment to conduct my classes. This… Read more I Need Your Votes! →

Featured Recipe Thursday Is On!

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Happy Thursday! You know what day it is!! Featured Recipe Thursday: Gigantes- Greek Beans In Tomato Sauce Recipe (Today’s Featured Recipe came all the way from Melbourne, Australia! Thank you to Maria P for this wonderful recipe.) Ingredients: 1 pound of butter beans soaked in water over night 2 tomatoes diced 4 garlic cloves, peeled and minced 2 white onions, diced 4 tablespoons of tomato paste, slightly mixed with warm water 1/4 cup of red wine 3/4 cup of extra virgin olive oil 2 tablespoons of Greek oregano 2 tablespoons of chopped parsley… Read more Featured Recipe Thursday Is On! →

Greek Evening Around The World

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What a wonderful day and evening. I am ending this evening with two recipes that I made tonight for the Greek Evening Around The World.  My family also made a… Read more Greek Evening Around The World →

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