Virtual Cooking Classes
Come join us for our first 2021 virtual cooking class!
Learn how to make our famous Greek pita bread along with a beautiful Mediterranean spread “Kalamata dip” to go with the bread. Our olive oil sommelier Marianna will guide us through the secrets of olive oil, its myths, and, of course, its integral role in our kitchen! So, don’t miss out on this cooking class! Expect the class to be 90 minutes long, and don’t forget to bring your favorite rolling pin!!
This is a hands-on class but if you do not want to cook along, you can definitely just sit back and watch the demonstration. Marianna will talk to us live from Greece and share her passions on her favorite Greek ingredient; olive oil.
Once you purchase the class, an email from Kouzounas Kitchen will arrive in your inbox shortly with detailed instructions. An email will be sent from “firstname.lastname@example.org”
Recipe card, recipe ingredients, Zoom login, Zoom class link, and how to prepare yourself prior to the class.
**You do need the Zoom app installed from your desktop, tablet, or mobile phone.
Date: March 27th
Time: 1 PM pst
Cost: $50 per person
We do not accept refunds, but if for some reason you can not make this class, we can credit you for a future class.
Tickets: Purchase Here
Any questions or comments:
“Let Your Taste Buds Say OPA”