Today marks the 6th year for Greek Dinner Around The World. You can join us by simply tagging #greekdinneraroundtheworld. Follow Keri Douglas for more information. One of my all time… Read more Pork Celery Stew in Egg and Lemon Sauce – (Hirino me Selino) →
This recipe I can remember from a long time ago, in Greece. I remember eating this in Athens, and I made it ever since then. If you enjoy artichokes and potatoes, then you will love this. Artichokes & Potatoes- Aginares Kai Patates Recipe Serves up to 6. Ingredients- 1 pound of fingerling potatoes or any potatoes if you don’t have fingerling 1/2 pound of artichokes marinated in lemon juice and garlic or you can use marinated artichokes 1/2 onion- diced 1 large garlic- minced 3 stalks of celery- thinly… Read more One of my favorite all time recipes. →