Bougatsa: Greek Sweet Custard Phyllo Pie 

Happy Sunday!!  I have a special treat for you guys. Are you ready for this?  Sweet custard, with a delicious flaky crust made up of phyllo dough.  Let’s get our bougatsa on, shall we?!  Bougatsa: Greek Sweet Custard Phyllo Pie  Ingredients:  1 box of phyllo  3 1/2 cups milk  1/2 cup organic sugar  2/3 cup…

Kouzini Olive Oil: The Lakonian Liquid Gold

Oh I am very proud, PROUD to introduce this amazing Greek olive oil company to you. You may have seen Kouzini on Kouzounas Kitchen in a previous recipe post. I was lucky enough to try out their products in my kitchen. You can see the chicken marsala recipe here. >> Chicken Marsala Recipe    …

Meet Maria: Story Of Stefania 

Meet Maria Trovas~  Story of Stefania~   I am so ecstatic to feature this wonderful talented Greek artist. Maria Trovas found me on Instagram by chance, and then we have been chatting it up since. She has been such a joy to talk to and now I am happy to introduce her to you. Please welcome…

Friday Desserts (Panna Cotta- Affogato- & Ice cream)

Happy Friday!  I have three delicious dessert recipes for your weekend plans!!! Can I say that panna cotta is by far one of my favorite Italian desserts ever?! I finally found a way to make this dessert that is gelatin free. Panna cotta is light, and creamy and to add a lovely berry coulis sauce…

Zucchini Pizza Crust~ Vegetarian Friendly

Happy weekend foodies!! Oh do I have a perfect recipe for you. The past week we had an abundance of amazing fresh zucchini. I have been experimenting tons with different recipes, and excited to share a new one with you! If you have some extra zucchini, TRY this recipe.   Zucchini Bruschetta Pizza Recipe Ingredients:…

Blackberry Coulis Sauce & Strawberry Jam

Happy Summer!! Yay our blackberries and strawberries are here!! Time to get cooking. For Father’s Day I made a New York cheesecake with Greek yogurt and fresh blackberry sauce to go over the top. My dad is the BBQ king, so he made delicious steaks and used my blackberry sauce to brush over the top…

Delicious Cretan Thyme Honey

Happy weekend to you all from California! Father’s day is almost here, so this is what I am making for my dad. Delicious honey glazed salmon, with butternut squash and Greek salad.  Happy Father’s Day to you all!    First off I would like to welcome an amazing Greek company that I met on Instagram….

Kakkavos Estate & Green from Greece Olive Oil

Today’s post is all about Greek products. I stumbled across two wonderful companies recently on social media. One that specializes in Cretan delicacies, and the other that specializes in beautiful Greek olive oil. Greece, being one of the top 3 olive oil-producing countries in the world! Did you know that? Some Italian olive oils contain…

First Cookbook Signing- June 11

  Back To My Roots Cookbook Signing 6/11/16- (6 to 8 PM)- Cork It Again Wine Seller Join us Saturday June 11th from 6- 8 PM for Kouzounas Kitchen Greek cook book release party! (First ever book signing for Back To My Roots.)   Tickets are available at this link below. Back To My Roots…

Welcome Greeking.Me

It’s almost Summer time, and that means family vacation starts now. When you are travelling to a different country as a tourist, you want to see the best places. The best way to see these places, is hang out with the locals? Am I right?! Greeking.Me started a wonderful tour company in Athens.  Learn how they…

Lavender Creme Brulee 

For the recipe I incorporated my family’s organic fresh dried lavender to this recipe which gives it such a nice flavor. To prep for this prior to making the recipe, 1 teaspoon of dried lavender. Lavender Creme Brulee Recipe  By Friends Of The Earth Lavender  2 cups of heavy cream 1 whole vanilla bean split…

Gourmet Limoncello Cake 

Yes, you read the title right!! Limoncello cake it is today. :)  What is Limoncello you might ask?? Limoncello is an Italian liquor made of lemon peel, lemon zest, vodka, and simple syrup. Limoncello is the second most popular liquor in Italy! The Italians know what’s up with their liquors. :)  My parents made a…