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	<title>holiday sweets Archives - Kouzounas Kitchen</title>
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		<title>Flourless Chocolate Wine Decadent Cake Recipe</title>
		<link>https://kouzounaskitchen.com/2018/11/23/cooking-with-framboise/</link>
					<comments>https://kouzounaskitchen.com/2018/11/23/cooking-with-framboise/#respond</comments>
		
		<dc:creator><![CDATA[Kouzounas Kitchen]]></dc:creator>
		<pubDate>Sat, 24 Nov 2018 00:41:18 +0000</pubDate>
				<category><![CDATA[News]]></category>
		<category><![CDATA[Chocolate cake]]></category>
		<category><![CDATA[Chocolate Recipes]]></category>
		<category><![CDATA[Cooking with chocolate and wine]]></category>
		<category><![CDATA[cooking with wine]]></category>
		<category><![CDATA[Famboise]]></category>
		<category><![CDATA[Flourless Cake]]></category>
		<category><![CDATA[Flourless Chocolate Decadent Cake recipe]]></category>
		<category><![CDATA[Gluten Free Recipes]]></category>
		<category><![CDATA[holiday sweets]]></category>
		<category><![CDATA[Simple Recipes]]></category>
		<category><![CDATA[Wine lovers]]></category>
		<category><![CDATA[Wine Recipe]]></category>
		<guid isPermaLink="false">https://kouzounaskitchen.com/?p=23481</guid>

					<description><![CDATA[<p>Hello foodies! I hope you all survived your Thanksgiving feast and enjoyed family time. In today&#8217;s post, we are talking about wine- chocolate- and flourless cake. Wine and chocolate are probably my most favorite yet evil things!! Framboise~ Flourless Chocolate Wine Decadent Cake Recipe Ingredients: 12 tablespoons of unsalted butter at room temperature 12 ounces...</p>
<p>The post <a href="https://kouzounaskitchen.com/2018/11/23/cooking-with-framboise/">Flourless Chocolate Wine Decadent Cake Recipe</a> appeared first on <a href="https://kouzounaskitchen.com">Kouzounas Kitchen</a>.</p>
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		<title>~Meringue Tips~</title>
		<link>https://kouzounaskitchen.com/2013/10/24/meringue-tips/</link>
					<comments>https://kouzounaskitchen.com/2013/10/24/meringue-tips/#comments</comments>
		
		<dc:creator><![CDATA[Kouzounas Kitchen]]></dc:creator>
		<pubDate>Fri, 25 Oct 2013 03:17:09 +0000</pubDate>
				<category><![CDATA[Greek Desserts]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[hard]]></category>
		<category><![CDATA[holiday sweets]]></category>
		<category><![CDATA[learn]]></category>
		<category><![CDATA[meringue]]></category>
		<category><![CDATA[mixer]]></category>
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		<category><![CDATA[whipped]]></category>
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		<guid isPermaLink="false">http://kouzounaskitchen.com/?p=9858</guid>

					<description><![CDATA[<p>For the holidays coming up I know many of you will be making sweet treats and some that include meringue in them. Here are some tips below to help you with your holiday baking.  Meringue Tips For The Holidays- Start by making sure that there is no egg yolk specs anywhere. Having egg yolks in...</p>
<p>The post <a href="https://kouzounaskitchen.com/2013/10/24/meringue-tips/">~Meringue Tips~</a> appeared first on <a href="https://kouzounaskitchen.com">Kouzounas Kitchen</a>.</p>
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