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	<title>cooking in the kitchen Archives - Kouzounas Kitchen</title>
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		<title>A Day In The Life of A Chef &#8211; Mise N Place &#038; Menu Planning</title>
		<link>https://kouzounaskitchen.com/2021/09/07/a-day-in-the-life-of-a-chef-mise-n-place-menu-planning/</link>
					<comments>https://kouzounaskitchen.com/2021/09/07/a-day-in-the-life-of-a-chef-mise-n-place-menu-planning/#respond</comments>
		
		<dc:creator><![CDATA[Kouzounas Kitchen]]></dc:creator>
		<pubDate>Tue, 07 Sep 2021 21:00:19 +0000</pubDate>
				<category><![CDATA[Featured Business's]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[A Day In The Life of a Chef]]></category>
		<category><![CDATA[chefs life]]></category>
		<category><![CDATA[cooking in the kitchen]]></category>
		<category><![CDATA[Cooking with Kouzounas Kitchen]]></category>
		<category><![CDATA[London England]]></category>
		<category><![CDATA[mise n place]]></category>
		<category><![CDATA[Polpo Restaurant]]></category>
		<category><![CDATA[Polpo Soho]]></category>
		<category><![CDATA[pressure in the kitchen]]></category>
		<category><![CDATA[restaurant life]]></category>
		<category><![CDATA[Venetian Food]]></category>
		<guid isPermaLink="false">https://kouzounaskitchen.com/?p=37922</guid>

					<description><![CDATA[<p>Thank you for joining this fun week of A Day In The Life of A Chef. I am enjoying this fun tour I had with my friend last week in the kitchen and today I dined at the restaurant again with a friend of mine. If you love Venetian food then you must try this...</p>
<p>The post <a href="https://kouzounaskitchen.com/2021/09/07/a-day-in-the-life-of-a-chef-mise-n-place-menu-planning/">A Day In The Life of A Chef &#8211; Mise N Place &#038; Menu Planning</a> appeared first on <a href="https://kouzounaskitchen.com">Kouzounas Kitchen</a>.</p>
]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">37922</post-id>	</item>
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		<title>Tasty Heirloom Tomato Sauce Recipe</title>
		<link>https://kouzounaskitchen.com/2017/11/13/tasty-heirloom-tomato-sauce-recipe/</link>
					<comments>https://kouzounaskitchen.com/2017/11/13/tasty-heirloom-tomato-sauce-recipe/#comments</comments>
		
		<dc:creator><![CDATA[Kouzounas Kitchen]]></dc:creator>
		<pubDate>Tue, 14 Nov 2017 02:47:51 +0000</pubDate>
				<category><![CDATA[News]]></category>
		<category><![CDATA[cooking in the kitchen]]></category>
		<category><![CDATA[Fall Recipes]]></category>
		<category><![CDATA[Heirloom Tomato Sauce Recipe]]></category>
		<category><![CDATA[Heirloom Tomatoes]]></category>
		<category><![CDATA[holiday]]></category>
		<category><![CDATA[Kouzounas Kitchen Recipes]]></category>
		<category><![CDATA[Pizza Sauce]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Spaghetti Sauce]]></category>
		<category><![CDATA[Thats Amore Pizza Seasoning Spice]]></category>
		<category><![CDATA[Tomato Sauce Recipe]]></category>
		<guid isPermaLink="false">http://kouzounaskitchen.com/?p=22701</guid>

					<description><![CDATA[<p>Happy Monday guys!! I am very excited to share this NEW tomato sauce recipe. My love for heirloom tomatoes started at a young age. My parents use to grow heirlooms 20 years ago when we lived in Rescue California.  I sure miss these beauties, and was super excited to find a local farm in Apple...</p>
<p>The post <a href="https://kouzounaskitchen.com/2017/11/13/tasty-heirloom-tomato-sauce-recipe/">Tasty Heirloom Tomato Sauce Recipe</a> appeared first on <a href="https://kouzounaskitchen.com">Kouzounas Kitchen</a>.</p>
]]></description>
		
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			<slash:comments>8</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">22701</post-id>	</item>
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		<title>Just got done making fresh meatballs &#038; spaghetti.</title>
		<link>https://kouzounaskitchen.com/2013/07/05/just-got-done-making-fresh-meatballs-spaghetti/</link>
					<comments>https://kouzounaskitchen.com/2013/07/05/just-got-done-making-fresh-meatballs-spaghetti/#respond</comments>
		
		<dc:creator><![CDATA[Kouzounas Kitchen]]></dc:creator>
		<pubDate>Sat, 06 Jul 2013 04:35:10 +0000</pubDate>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[Black pepper]]></category>
		<category><![CDATA[cook]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[cooking in the kitchen]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[greek cooking]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[Kouzounas Kitchen's Recipes]]></category>
		<category><![CDATA[meat..]]></category>
		<category><![CDATA[Meatball]]></category>
		<category><![CDATA[meatball spaghetti]]></category>
		<category><![CDATA[Mincing]]></category>
		<category><![CDATA[oregano]]></category>
		<category><![CDATA[organic]]></category>
		<category><![CDATA[SAUCE]]></category>
		<category><![CDATA[sea salt]]></category>
		<category><![CDATA[Tomato sauce]]></category>
		<guid isPermaLink="false">http://kouzounaskitchen.com/?p=6262</guid>

					<description><![CDATA[<p>This is my families favorite recipe. I get super creative with this and add a million ingredients but hey it turns out pretty dang good. Try it out and see for yourself. LET&#8217;S GET COOKING&#8211; Meatballs &#38; Spaghetti Recipe&#8211; Ingredients: Serves: 6 Meatballs: I used 2 small packs of organic ground beef. (This makes about...</p>
<p>The post <a href="https://kouzounaskitchen.com/2013/07/05/just-got-done-making-fresh-meatballs-spaghetti/">Just got done making fresh meatballs &amp; spaghetti.</a> appeared first on <a href="https://kouzounaskitchen.com">Kouzounas Kitchen</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">6262</post-id>	</item>
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		<title>Busy busy in the kitchen creating new recipes.</title>
		<link>https://kouzounaskitchen.com/2013/07/01/busy-busy-in-the-kitchen-creating-new-recipes/</link>
					<comments>https://kouzounaskitchen.com/2013/07/01/busy-busy-in-the-kitchen-creating-new-recipes/#respond</comments>
		
		<dc:creator><![CDATA[Kouzounas Kitchen]]></dc:creator>
		<pubDate>Tue, 02 Jul 2013 02:34:33 +0000</pubDate>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[bake]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[california]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[cooking in the kitchen]]></category>
		<category><![CDATA[flavor]]></category>
		<category><![CDATA[Greek]]></category>
		<category><![CDATA[heat]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[Kouzounas Kitchen's Recipes]]></category>
		<category><![CDATA[oregano]]></category>
		<category><![CDATA[OVEN]]></category>
		<category><![CDATA[parmesan]]></category>
		<category><![CDATA[Pasta/Dough]]></category>
		<category><![CDATA[penne]]></category>
		<category><![CDATA[pepper]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[squash]]></category>
		<category><![CDATA[style]]></category>
		<category><![CDATA[taste]]></category>
		<guid isPermaLink="false">http://kouzounaskitchen.com/?p=6003</guid>

					<description><![CDATA[<p>I am a little crazy cooking in this heat, but hey I love it. It is about 106 degrees in California, and we are going to hit over 111 I believe by this weekend. Hot, Hot, Hot! I hope everyone is enjoying their lovely Monday. Okay, so I was thinking of pasta and squash and...</p>
<p>The post <a href="https://kouzounaskitchen.com/2013/07/01/busy-busy-in-the-kitchen-creating-new-recipes/">Busy busy in the kitchen creating new recipes.</a> appeared first on <a href="https://kouzounaskitchen.com">Kouzounas Kitchen</a>.</p>
]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">6003</post-id>	</item>
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