Tag: cuisine

Hortopitakia: Savory turnovers with spinach and herbs

I hope everyone is enjoying their Wednesday. I came across another Greek recipe that my family has been making for a very long time. It is a bit similar to spanakopita, but this one doesn’t have any cheese. I love the flavors of the spinach 

Did you know…

Did you know that the first Greek cookbook was written by Archestratos, in 330 B.C. The cookbook suggests that cooking has always been an importance and significance in the Greek society. Did you know that the modern chef hats that chefs wear now a days, originated 

Saturday’s Food For Thought

Wakame and its amazing benefits. Wakame is most known to be used in Japanese cuisines such as miso or cucumber salad. Traditional Chinese medicine uses it for blood purification: in Korea woman sip a wakame soup after they give birth to help recovery. Wakame is