Yay today I received a WordPress notification that said: Happy Anniversary to you!! Thank you very much WordPress. The Story Of Kouzounas Kitchen: “I am a “JACK OF ALL TRADES!”… Read more HAPPY 1 YR ANNIVERSARY KOUZOUNAS KITCHEN!! →
Yay we officially hit over 20,000 views on Kouzounas Kitchen! Check out the map below, which is current as of today. Thank you to all the WordPress bloggers, family, friends, and viewers who have supported Kouzounas Kitchen. Now time for a celebration! A new healthy recipe below. If you love green beans and fingerling potatoes, you will love this recipe. Green Bean & Roasted Potato Salad Ingredients: 1 pound fingerling potatoes, cubed 1 1/2 tablespoons of extra virgin olive oil 1/4 teaspoon salt 1/4 teaspoon of freshly ground 10 ounces… Read more Today Is A Great Day! →
Check out this link below for some great recipe ideas. My favorite is the nutella hot chocolate and the pizza dough with Greek yogurt. Which is your favorite? 🙂 http://crazyfood.net/the-34-simple-two-ingredient-recipes/
AND THE WINNER IS…. Hummus Pita Pockets By Stephanie took first place! Congratulations to Stephanie!! (Check out Stephanie’s recipe below.) http://kouzounaskitchen.com/2013/09/06/thursdays-featured-recipe-is/ Feeling really creative in the kitchen?? Would you like to enter into Featured Recipe Thursday’s? Feel free to submit your best recipe to email@example.com Every Thursday we feature a new recipe from you, the viewers out there. At the end of each month, everyone submits their vote on the best Featured Recipe and one winner will receive a gift from Kouzounas Kitchen.
Featured Recipe Thursday…. WOO HOOOOO!! Today’s featured recipe is from a Nevada home cook that loves to cook on a daily basis and enjoys coming up with new recipes. Thank you Cheryl for this great recipe. Herbed Chicken & Greek Salad Recipe- 1 pound of skinless and boneless chicken breast- cut in cubes 7 cups chopped romaine lettuce 4 tablespoons of fresh lemon juice 1 1/4 cup of Greek plain yogurt 1 garlic clove- minced 1 cup of chopped cucumber, peeled – diced 1 cup of grape tomatoes- halved 10… Read more You know what day it is!! →