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15, Feb 2014
Saturday’s Food For Thought

Spinach is Saturday’s Food For Thought. 

I thought I would include one of my super favorite vegetables in tonight’s post. Spinach is such a versatile vegetable and it provides many nutrients. Read below for some great benefits of spinach.

Benefits Of Spinach

  • Cooking spinach increases its health benefits! Yes, this is true. Eating 1/2 a cup of cooked spinach will give you twice as much nutrients vs 1 cup of raw spinach. (The reason being, the body can not break down the ingredients while eating raw spinach.)
  • Taking spinach in juice form is the healthiest way to consume it. This is why you need to try my healthy smoothie drink.   https://kouzounaskitchen.com/2014/02/15/food-challenges/
  • It’s best to eat spinach fresh and try to pick organic spinach at the grocery store. (The reason for this is, they pack spinach with pesticides.)
  • Did you know spinach helps flush out toxins out of your body?!
  • Spinach has an abundance of vitamins and minerals that help your skin come back to life. Eating spinach regularly has proven to help improve skin health dramatically.

Hope you enjoyed this post!

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