Friday Menu is here!! For those of you who are in need of dinner plans or recipes here is a great 3 course menu just for you. Friday Menu Chicken Parmesan- Ingredients: 1 stick unsalted butter (1/2 cup or 1/4 pound), melted 1 cup dried bread crumbs 1/3 cup grated Parmesan cheese 2 Tbsp chopped fresh parsley 2 tbsp of dried oregano 1/4 teaspoon salt 1/4 teaspoon garlic salt 1/8 teaspoon ground black pepper 2 lbs of skinless, boneless, chicken meat, cut into pieces. (Make sure to pound the chicken to… Read more Friday Menu →
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You know what today is, Friday’s menu. I was working all night to get this menu together, and I hope you like it. While I was making this menu, I ordered a pack of loose tea called Yerba Mate. I love this stuff because it’s an natural energizer. When I am feeling very tired, I drink some of this tea, and it picks me up. 🙂 Click on the link below for information on Yerba Mate. http://www.amazon.com/Traditional-Yerba-Mate-Loose-Tea/dp/B0001CXRLQ Friday Menu- How about for starters we do an avocado dip, with… Read more Friday Menu →
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Yay today is Friday!!! What are your weekend plans?? This menu today would go great for any outdoor barbeque or event. See below for the Friday menu. 🙂 ~Friday Menu~ Side Dish: Rice Pilaf Main entree: Chicken Kabob marinated in a honey & thyme barbeque sauce Dessert: Chocolate Tart Side Dish – Rice Pilaf Ingredients: 3 tablespoons butter2 garlic cloves, peeled and minced1 1/3 cups uncooked long-grain rice3 cups chicken broth2 teaspoons grated lemon zestpinch of sea salt1 lemon- juiced Melt butter in a saucepan, with a… Read more ~Friday Menu~ Chicken Kabobs, rice pilaf, and a secret dessert. →
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Ever wonder what root beer tastes like in a sauce? I had a root beer inspiration the last few days after I went to this new grand opening at my… Read more Root beer in a recipe!! Whatttt….. →
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Lemon Basil Roasted Chicken Recipe- ( My favorite ingredients combined, lemon & basil.) Prep Time- 10 minutes Cook Time- 20 minutes Serves- 4 Ingredients- 4 boneless chicken breasts sea salt & ground pepper to taste 3 tbsp of extra virgin olive oil 1 cup of chicken broth 2 tsp of white wine 1 bunch of fresh basil chopped or 2 tbsp of gourmet garden herb blend 2 tsp of garlic minced 1 lemon- zest, save juice * optional- 1/4 cup of Parmesan cheese for the top Directions- 1. Season chicken… Read more Lemon Basil Roasted Chicken →
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