You know what day it is: Featured Recipe Thursday Garlic Eggplant Dip Recipe By Stavros in Australia Ingredients: 2 heads garlic 1 eggplant 1/4 cup extra-virgin olive oil 1 teaspoon red wine vinegar sea salt and ground pepper Directions: Preheat oven to 425 degrees or 230 Celsius. Separate garlic cloves without peeling and tightly wrap together in foil. In a shallow baking pan roast garlic and eggplant in middle of oven until very tender. (About 30 minutes) Unwrap garlic and peel, and transfer the garlic to a food processor. Scrape flesh from eggplant into food… Read more Featured Recipe Thursday →
Share the Love of Kouzounas Kitchen
Like this:
Like Loading...
I had a dream last night that my yiayia was making this, and I remembered the aroma and flavors of “tourlou”. I wanted to share this lovely recipe with you. This is a great vegetarian recipe and for you vegetarians out there, you will enjoy this. It’s almost like Ratatouille, but Greek style. 🙂 Yiayia’s Tourlou Recipe Ingredients- 1 eggplant 1 zucchini 2 potatoes 1 leek 1 white onion 1 bunch of parsley 2 bell peppers extra virgin olive oil sea salt & ground pepper crumbled feta cheese 1 can… Read more Tourlou Recipe →
Share the Love of Kouzounas Kitchen
Like this:
Like Loading...
On my way home I was thinking of some good Greek appetizers to post on here. I thought of a good eggplant dip, and this is what I wanted to post. Read below for a super awesome eggplant spread. Melitzanosalata- (Eggplant Spread) Recipe- Ingredients: 1 large eggplant 3 tablespoons of olive oil 6 shallots- chopped 2 cloves of garlic- minced 1 red bell pepper- roasted – chopped 2 tsp of balsamic vinegar 2 tablespoons of fresh lemon juice 4 tablespoons of garlic puree 1/4 cup of olive oil 1… Read more Melitzanosalata- (Eggplant Spread) Recipe →
Share the Love of Kouzounas Kitchen
Like this:
Like Loading...
Okay so let me start off by explaining what Moussaka is. Moussaka comes from the Greek language meaning: A Greek dish consisting of layers of ground lamb or beef and sliced eggplant topped with a cheese sauce and baked. I make this a lot when we have family gatherings. It is a great hearty dish. I re did the recipe a bit and it does not have any meat. I wanted to make it a vegetarian style recipe because of people who are fasting, including myself. Hope you enjoy. Moussaka… Read more *Moussaka Burgers….Especially for the Vegetarian lovers!!* →
Share the Love of Kouzounas Kitchen
Like this:
Like Loading...
