Today’s recipe is coming from England!! Cheers to Maria for this recipe. 🙂 Yogurt Quick Bread Recipe Ingredients: 1 cup of plain Greek yogurt at room temperature 1 2/3 cups of all-purpose flour 1 2/3 cups whole wheat flour 4 teaspoons baking soda 1 teaspoon salt 2 teaspoons of superfine sugar 1/4 cup of vegetable oil 1 egg 1 tablespoon of water Directions: Preheat the oven to 450 degrees or 225 Celsius. In a small bowl beat the yogurt with a fork until the yogurt is smooth. Sift together the… Read more Featured Recipe Thursday →
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This recipe is super duper good!! (Yes I said super duper hahaha.) Not only is this recipe low-fat, it doesn’t have any eggs in it. For you people out there who do not eat eggs, then this recipe is for you. Instead of eggs, I used Greek yogurt. Interesting right, but very tasty. Apple Cinnamon Muffin Recipe Ingredients: 1 1/2 cups of all-purpose flour 1 cup of rolled oats 3/4 cups of packed sugar 1 tablespoon of baking powder 2 teaspoon of cinnamon 1/4 teaspoon of salt 1 cup of… Read more Yummy Apple & Cinnamon Muffins (Without Eggs) →
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I think most of you probably have noticed that I am starting to post healthier recipes. Yes, I love making healthy recipes, and good ones!! I love creamed spinach and thought why not use Greek yogurt this time, instead of the fatty ingredients. lol It totally worked out and my family loves it!! Check it out below. Creamed Spinach Recipe- Ingredients: 1 tablespoon of butter 2 tablespoons of AP flour 2/3 cup of chicken broth 1 large bag of spinach, fresh or frozen, (12 oz) 1 garlic- minced 2/3 cup… Read more Creamed Spinach with Greek yogurt!! Oh yeah!! →
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I wanted to share with everyone my top 20 ingredients that I love to cook with. What are your top ingredients to cook with? Top Ingredient List for Kouzounas Kitchen:… Read more My favorite top 20 ingredients to cook with. →
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Today I am featuring an authentic Greek Dish. This recipe comes from Susanna K. from Georgia. Thank you Susanna for this amazing recipe. Mediterranean Stuffed Tomatoes Recipe- Serves- 6 Ingredients: 2 quarts of water 1 1/3 cup of orzo 1 1/4 cup of fresh basil 3 garlic cloves- minced 1 1/4 cup of dill 1/2 cup of parmesan cheese 2 tsp. of cumin 1/4 cup of olive oil 6 large tomatoes Sea salt & pepper to taste 1 container of crumbled feta cheese 1/2 cup of kalamata olives 1 lemon-… Read more Today’s Featured Recipe Thursday!!!! →
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