
Cypriot Loukoumades~ Greek Doughnuts
Hello guys!! I went to Greece for twenty days, and wanted to blog my journey but barely had any internet throughout my trip which was a bummer. I am back… Read more Cypriot Loukoumades~ Greek Doughnuts →
Hello guys!! I went to Greece for twenty days, and wanted to blog my journey but barely had any internet throughout my trip which was a bummer. I am back… Read more Cypriot Loukoumades~ Greek Doughnuts →
Good Sunday to you all. I wanted to share this easy and yummy recipe. Lavender Syrup Recipe Ingredients: 2 cups sugar 2 teaspoons dried or 1/4 cup fresh lavender blossoms 1 cup water 1 tsp of vanilla Directions: Bring all ingredients to a simmer in a saucepan, stirring until sugar dissolves. Remove from heat, and cool. Cover and chill in refrigerator. Lavender Sparkler: Stir 1 to 2 teaspoons of syrup in a glass of sparkling wine. Use this syrup for cookies, breads and much more.
This morning I made a yummy caramelized french toast. Easy recipe and a yummy one to say the least. Caramelized French Toast Recipe Ingredients: 4 tablespoons of butter 6 eggs 1/2 cup of half and half milk 1 pinch of salt 8 slices of bread 1 cup of brown sugar 2 tsp of vanilla flavoring 1/2 cup of water 2 tsp of cinnamon for the top Directions: ~ Melt 2 tablespoons of butter in a pan over medium heat. ~Whisk together the eggs, milk and salt. Then dip the bread… Read more French Toast, yes please! →