We hope you had a beautiful Greek Easter with your family and friends!! If you have leftover tsoureki from Easter, don’t throw it away! Save your stale tsoureki, and make… Read more Tsoureki French Toast~ A Must Try! →
If you have left over tsoureki from Easter, don’t throw it away! Save your stale tsoureki, and make this delicious recipe. Wait, stale doesn’t sound good, but I’m telling you… Read more Tsoureki French Toast~ A Must Try! →
Happy Sunday beautiful people. I was lucky enough to go to one of the best cities in the world to celebrate my early birthday. Can you guess what city I… Read more Sunday’s Lazy Daisy Brunch →
This morning I made a yummy caramelized french toast. Easy recipe and a yummy one to say the least. Caramelized French Toast Recipe Ingredients: 4 tablespoons of butter 6 eggs 1/2 cup of half and half milk 1 pinch of salt 8 slices of bread 1 cup of brown sugar 2 tsp of vanilla flavoring 1/2 cup of water 2 tsp of cinnamon for the top Directions: ~ Melt 2 tablespoons of butter in a pan over medium heat. ~Whisk together the eggs, milk and salt. Then dip the bread… Read more French Toast, yes please! →
Let’s start off the day right with some raisin bread pudding. I love this tasty recipe and you can eat it for breakfast, lunch or dinner. Super good with coffee in the morning, and that is what my family had this morning. 🙂 Raisin Bread Pudding Recipe- Ingredients- 16 slices of bread- crumbs 1 cup of raisins 3 cups of nestle carnation evaporated milk 4 eggs- beaten 3/4 cups of brown sugar 1/4 cup of butter- melted 3 tsp of vanilla extract 2 tsp of brandy 2 tsp of cinnamon Directions-… Read more What a perfect way to start off the day.. →