Oh guys, forget that cowboy candy—it’s time to switch things up and save those watermelon rinds! Don’t toss them out, because you’re going to want to make this super easy pickled watermelon rind recipe. Imagine the crunchiness of pickles combined with the natural sweetness of watermelon—so good! Plus, this is…
Hello again, Watermelon Week! We’re on Day 3 with another tasty recipe—and this one is close to my heart. I’ve been making it for over 20 years! My aunt is Sicilian, and I’ve always had a deep love for Sicilian culture, food, and of course, the rich history between Greece…
Watermelon Chicken Souvlaki? Yes, Really! Watermelon chicken souvlaki might sound like a flavor combo from another planet, but trust me—it’s wildly tasty! Juicy, zesty, and totally unexpected. Don’t judge it ‘til it dances on your taste buds. Most people think of watermelon as something sweet—and sure, it’s the perfect summer…