Hello from Thessaloniki! Today, October 26th, we celebrate Thessaloniki and its freedom from the Ottoman Empire. We also celebrate Saint Demetrios’ name day. Xronia polla se olous! As Thessaloniki is known for its bougatsa, I felt this was the perfect dessert to share. Today, we’re talking about sweet…
Hello fall recipes! The weather is so much cooler here in Northern California, and we love it. On today’s post I am sharing my mom’s British inspired crumble. After being away in England for about 2 months, I realized I absolutely love anything crumble desserts. So, this dessert is simple…
This recipe was adapted from my great grandmother, and I mixed in some of my own ingredients to make it a fusion apple pie recipe. (Wonderful flaky pie crust, with a flavorful apple pie filling.) Kouzounas Kitchen Apple Pie Recipe Prep Time: 15 Minutes Chill Time: 1 Hour Ingredients: 1…