Happy weekend!! We are excited to share episode #2 with you all today! You can find the episode here. As we are going into nistisima “lent” we are sharing some… Read more Kolokithokeftedes (Zucchini Fritters) Recipe →
Its the weekend and that calls for tasty brunch! After celebrating Greek Easter most of us around the world have an abundance of tsoureki bread left. So each year I… Read more Eggs Benedict with Tsoureki →
Σκορδαλιά Greek Mashed Potatoes [Skordalia] Yield: 5 Ingredients: 8 garlic cloves 1 pound of potatoes 1 cup olive oil 3 TB red wine vinegar 3 TB lemon juice Cyprus… Read more Σκορδαλιά -Greek Mashed Potatoes →
Happy 6 years to Kouzounas Kitchen! Thank you so much to all you beautiful people for following. We look forward to sharing new recipes in 2019 and hope you enjoy.… Read more How To Make Fresh Pasta (No Pasta Machine) →
This flatbread recipe is super good and easy to make. I made a new version of Dakos, which is quite similar to Greek bruschetta. Flatbread can be used for bruschetta,… Read more Ready In Minutes FlatBread →