Back To My Roots Cookbook
Oh, I am so very happy to share this news! As most of you have seen on Kouzounas Kitchen, I’ve just released my first COOKBOOK!!! Yes, this is true, and I managed to get it done in about two and a half months’ time. 🙂 …
"Let your taste buds say OPA"
Oh, I am so very happy to share this news! As most of you have seen on Kouzounas Kitchen, I’ve just released my first COOKBOOK!!! Yes, this is true, and I managed to get it done in about two and a half months’ time. 🙂 …
Kalamata Olive Tapenade Recipe Hello beautiful people!! Geia Sas from California to the world. I am happy to bring you all four recipes in one post. This post is all about one of my favorite ingredients: Kalamata olives!! Lucky me I had a huge …
There are many many different variations of baklava, and it depends on what part of Greece you are from. In my case, I learned how to make baklava from my yiayia. Enjoy~ Traditional Baklava Recipe Ingredients: 1 package phyllo dough, make sure to thaw before …