I remember my yiayia use to make really good marmelatha portokali, which translates to orange marmalade. We use to eat this by the spoonful or have it on toast in the mornings. I would like to share with you a super tasty recipe from New Mexico. Thank you very much to Anita P. for this yummy recipe. Greek Style Orange Marmalade Ingredients: 2 Naval oranges 3 Lemons 1 Cup sugar Directions: Rinse off the oranges and lemons, and then in a medium size pot filled with water, boil for about… Read more Featured Recipe Thursday: Greek Style Orange Marmalade →
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Happy Valentine’s Day! How about a Pinterest Valentine’s Day Friday Menu?! Thank you to Pinterest and the lovely recipes you see below. Valentine’s Day Friday Menu Avocado Crema Over Shrimp Appetizers http://www.missinthekitchen.com/2013/02/19/avocado-crema-over-shrimp-toastadas-with-voskos-greek-yogurt/ Filet Mignon With Herb Butter Main http://www.williams-sonoma.com/recipe/filets-mignons-shallot-butter.html?cm_src=RECIPESEARCH Raspberry White Chocolate Mousse Dessert http://www.kitchme.com/recipes/raspberry-white-chocolate-mousse Share this menu with your loved ones!!!
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I am calling out to my WordPress friends and viewers. Okay I have a huge favor to ask of all of you. It involves just clicking on a picture and liking it. My boyfriend entered into a contest for the best pumpkin on Slickdeals. Help him win 1st place by clicking on the link below and liking the picture, and sharing it to your social media! Thank you everyone!!! https://www.facebook.com/photo.php?fbid=10151734385911935&set=a.10151734384651935.1073741825.130966211934&type=1&theater Happy Happy Sunday! Good Luck to Nestor Z Photography!!
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