I am introducing to you all a NEW and exciting Greek olive oil with such a flavorful kick!! The Olive Fruit, a wonderful company founded in 2014, brings the best olive oil from Greece to your kitchen. You can visit the Olive Fruit website for further information.
Fun Fact: In Greek, Kiklos means circle. On the front of the Kiklos Greek olive oil bottle is a circle. This circle represents the olive, and the way of life.
Kiklos Greek Olive Oil
“We founded The Olive Fruit in hopes to bring great tasting olive oil from tabletops found on the Greek countryside straight to your door with no one interfering with our oil on the way.
Our hope is that you will love our olive oil as much as we do for its ability to enhance virtually every dish, or even a tablespoon.”
Kiklos takes extreme pride in their olive oil as numerous factors come into play when creating a superior Greek olive oil. Some of the factors are the varietal of the olives, where the olives are being grown, and how the olives are being pressed.
Kiklos olives come from a beautiful land that I like to call my father’s home land; the Peloponnese in Greece. Kiklos uses the Koroneiki varietal, also known as the “Queen of olives” in Greece.
When you dive into Kiklos for the first time, you will find that the distinctive bold flavors are very delectable to the pallet. The flavor components are peppery, fruity, and slightly bitter.
This is the kind of olive oil you want to dip your delicious bread into, or better yet marinate chicken, or saute vegetables in. Try it out for yourself, and don’t forget to check out our two brand NEW recipes featuring Kiklos Greek olive oil.
Take The Kiklos Kick Challenge!!
What is this challenge you say??!! 🙂
A signal of a great extra virgin olive oil offering remarkable antioxidant qualities. Kiklos achieves this by carefully selecting Koroneiki olives, which are high in antioxidants. Although a costly process, the end result is a full-bodied extra virgin olive oil, which is delicious and nutritious. Those still searching for the fountain of youth, look no further.
Kiklos Social Media Links
Featured Recipe: Healthy Minestrone Soup
- 2 tablespoon Kiklos Greek olive oil
- 1/2 white onion, chopped
- 2 garlic cloves minced
- 2 cups pasta, cooked (set aside)
- 4 cups vegetable broth
- 1 can kidney beans, rinsed
- 1 can tomato sauce, with tomatoes
- 2.5 cups fresh spinach, washed
- 2 cups chopped carrots
- 1 tablespoon white wine
- 2 Celery stalks, diced
- 1 lemon, reserve juice
- Pink Himalayan sea salt
- Black pepper
- 1 tablespoon Italian seasoning
- In a large pot over medium heat, saute the onions, and garlic with Kiklos olive oil. Saute until onions are translucent.
- Add the beans, tomato sauce, spinach, carrots, white wine, and celery. Add vegetable broth, and spices, and simmer for 10 minutes.
- Add cooked pasta to pot, and let sit for 2 minutes, and serve.
- ~~I like to add lemon juice over the top for a little kick.
Next sweet recipe coming at ya soon!! Featuring Kiklos Greek olive oil. 🙂
We received Kiklos Greek olive oil for a honest review post on Kouzounas Kitchen. This is not a sponsored post. -2016- Kouzounas Kitchen
All photo rights and credits go to Kouzounas Kitchen and the Olive Fruit.