Sunday’s Crazy Ingredient is here! Bad News: We didn’t reach the 300 vote goal yet. We still have an hour to go, so please please share and vote for us to move to the top. You can simply share this link below and feel free to post on Facebook, Twitter, Google Plus, and WordPress. 1 lucky winner will receive a gift by yours truly, Kouzounas Kitchen. Only if we make it to 300 votes within the next hour. I know it’s a tough stretch, but hey it can happen, right?! … Read more Sunday, Sunday, Sunday! →
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Happy Friday!! Looking for a healthy menu for this weekend.. Check out Friday Menu below. HEALTHY FRIDAY MENU Brown Rice With A Hint Of Basil (Appetizer) Ingredients: 1 cup of… Read more Friday Healthy Menu →
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Good afternoon California. Hello World!! I dedicate this post to all the gluten free folks out there. This recipe is very simple and easy to make. Gluten Free Mini Almond… Read more Delicious Gluten Free Cookies →
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Today’s special ingredient is quinoa. Stuffed Quinoa Mushroom Recipe Ingredients: 15 white button mushrooms 2 green onions diced 3/4 cup of quinoa cooked 1 garlic clove minced 4 tablespoons of… Read more Sunday’s Crazy Ingredient Day!! →
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It’s the first of the month! Aww yes, November is here. So is Friday Menu!!! This menu is full of great flavors, and easy to make! Surprise your loved ones with this great menu. Friday Menu Julienne Carrots with a Garlic & Lemon Sauce (Appetizer) Ingredients: 1 carrot- peeled and cut lengthwise- julienne 2 tablespoons of extra virgin olive oil 1 lemon juiced 2 garlic cloves- minced a pinch of sea salt a dash of cracked pepper a pinch of fresh basil Directions: Place carrots in a saucepan of boiling… Read more Hello Weekend! →
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