Hello fall recipes! The weather is so much cooler here in Northern California, and we love it. On today’s post I am sharing my mom’s British inspired crumble. After being away in England for about 2 months, I realized I absolutely love anything crumble desserts. So, this dessert is simple…
Hi foodies! I have been busy making a new catering menu these last weeks. I wanted to combine traditional and modern flavors to create new and exciting Greek savory and sweet recipes. One of my favorite sweets that I infused pumpkin with is baklava. It has been a hit for many years…
This recipe was adapted from my great grandmother, and I mixed in some of my own ingredients to make it a fusion apple pie recipe. (Wonderful flaky pie crust, with a flavorful apple pie filling.) Kouzounas Kitchen Apple Pie Recipe Prep Time: 15 Minutes Chill Time: 1 Hour Ingredients: 1…