Zucchini Lemon Bread Recipe
Zucchini is one of the best summer vegetables and we have an abundance of it. Zucchini and lemon go really well together and this is one of my favorite summer… Read more Zucchini Lemon Bread Recipe →
Featured Recipe Thursday: Greek Style Orange Marmalade
I remember my yiayia use to make really good marmelatha portokali, which translates to orange marmalade. We use to eat this by the spoonful or have it on toast in the mornings. I would like to share with you a super tasty recipe from New Mexico. Thank you very much to Anita P. for this yummy recipe. Greek Style Orange Marmalade Ingredients: 2 Naval oranges 3 Lemons 1 Cup sugar Directions: Rinse off the oranges and lemons, and then in a medium size pot filled with water, boil for about… Read more Featured Recipe Thursday: Greek Style Orange Marmalade →
Saturday’s Food For Thought: Sugar Sculpting
Happy weekend!! I was mind blown by this wonderful sugar sculpture made by a pastry chef that I stumbled across on YouTube the other night. My boyfriend and I must… Read more Saturday’s Food For Thought: Sugar Sculpting →
Greek Sweets…. Oh How I Love Them!
It’s a hate- love kind of relationship for me when it comes to Greek pastries and sweets. I love them, but my body doesn’t. No I am joking, but yes if I ate galaktoboureko once a week, I think I would have some severe weight issues!! 🙂 I wanted to share a wonderful Greek recipe with you from a place in Greece called Ioannina. I spent some time there and from what I remember their pastries were to die for! I had to adopt this recipe from a bakery in… Read more Greek Sweets…. Oh How I Love Them! →
One Of The Top Spices In The World
Saturday’s Food For Thought is one of the top spices used world-wide. Saturday’s Food For Thought Cinnamon Did You Know??? Since spices no longer contain water, spices and herbs offer… Read more One Of The Top Spices In The World →